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Langhe DOC Nebbiolo
Serie emme
The youthful face of Treiso Nebbiolo. Raspberry, currant and sour cherry, lively acidity and fine, orderly tannins keep the fruit in the foreground.
- Grape varieties
- 100% Nebbiolo
- Growing area
- Treiso (CN)
- Winemaking
- Destemmed and crushed, with about 10 days on skins. Entirely vinified in temperature-controlled steel.
- Ageing
- Steel ageing to preserve fruit and freshness.
- Serving temperature
- 16–18 °C
Food pairings
Tajarin with sausage ragù; smash burger; duck with spiced plums.
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